Assortment small bread rolls pre-baked and deep frozen.
Thawing: 10-15 min at ambient temperature. Preheating: oven to 190-210°C. Baking: 6-10 min at 190-210°C .These instructions are merely indicative, baking time and baking temperature depend on the type of oven.
DO NOT REFREEZE AFTER DEFROSTING
- Weight per piece 30 g
- Pieces per case 130
- Weight per box 3,90 kg
- Shelf life 12 months