MINI Dark Chocolate Donut.
Fried and deep frozen yeast raised dough, mini donut decorated with cocoa based dark compound coating (15%).
- Convenience level – Ready to Serve
- Instructions – Take the products out of the box. Let the products thaw for 15 minutes at ambient temperature. DO NOT REFREEZE AFTER DEFROSTING.
- Shelf life after production – 12 Month
- Storage temperature – max. -18°C
- Weight per piece 20 g
- Pieces per case 110
- Weight per box 2,2 kg